Offres d'emploi Hospitality & Catering

About the role The Sales Executive, Food & Beverage will work closely with the Director of Sales to drive revenue, build long‑term customer relationships and achieve monthly, quarterly and yearly targ...

About the role Mandarin Oriental Jumeira in Dubai is seeking a Kids Club Attendant who can speak Russian to join its Little Nomads Kids Club team. The role involves delivering high‑quality, safe, and...

About the role Mandarin Oriental Jumeira in Dubai is seeking a Chef de Partie to join the Netsu Japanese Steakhouse kitchen team on a seasonal basis. You will be responsible for maintaining the highes...

About the role The Four Seasons Hotel Dubai at DIFC is seeking an experienced Sous Chef to support daily kitchen operations and uphold the brand’s luxury standards. You will work closely with the Exec...

About the role We are seeking a Senior Sous Chef to lead the kitchen operations of Mina Brasserie at Four Seasons Dubai DIFC. Reporting directly to the Executive Chef, you will ensure the delivery of...

About the role As a Houseman, you will support the Housekeeping team in maintaining the cleanliness, presentation, and smooth operation of guest rooms, residences, public areas, and heart‑of‑house spa...

About the role The Commis III supports the In‑Room Dining operation at Four Seasons Dubai, ensuring food is prepared, stored and delivered to the highest standards. You will work closely with the kitc...

About the role Join the Four Seasons Resort Dubai at Jumeirah Beach as a Chef de Partie in the In‑Room Dining team. You will be responsible for delivering high‑quality dishes to guests, maintaining th...

About the role Four Seasons Dubai at Jumeirah Beach is seeking a Chef de Partie to lead the In‑Room Dining kitchen. The role involves preparing high‑quality dishes for guests, maintaining standards of...

About the role The Food and Beverage Supervisor will oversee daily service operations in the Four Seasons Dubai DIFC, ensuring high‑quality guest experiences in a luxury boutique hotel environment. Ke...

About the role Join the Japanese kitchen at Four Seasons Hotel Dubai DIFC as a Junior Sous Chef for the Kigo restaurant. You will work under the Sous Chef and Head Chef to deliver seasonal kaiseki men...

About the role The Commis II supports the chefs in daily kitchen operations at the Crust Kitchen within Four Seasons Hotel Abu Dhabi. This full‑time, onsite position ensures high standards of food pre...

About the role The Guest Room Attendant delivers the best rooms experience for our guests through attention to detail, ensuring all guest rooms are clean and up to standard. This role anticipates, cus...

About the role Join the Mercury Lounge team at Four Seasons Dubai and deliver exceptional, personalized service in a luxury setting. You will be the face of the lounge, ensuring every guest enjoys a m...

About the role Assist with serving food, set‑up and clearing of china, glass and silver, and attend to guest needs and requests. Provide an expertly served dining experience by clearing and resetting...

About the role Join Four Seasons Dubai DIFC as a Minibar Attendant, responsible for maintaining and replenishing in‑room minibars to deliver the brand’s signature luxury experience. You will ensure ac...

About the role The Four Seasons Dubai DIFC is seeking a Demi Chef de Partie to work in the Kigo restaurant, supporting both Kaiseki and Sushi stations. You will help deliver authentic Japanese dishes...

About the role The Commis I assists the chefs in daily kitchen operations, ensuring high standards and quality of food preparation at the Four Seasons Hotel Abu Dhabi. Key responsibilities Prepare foo...

About the role Four Seasons Dubai DIFC is seeking a Restaurant Manager for Kigo, its authentic fine‑dining Japanese restaurant. You will lead daily operations, ensure exceptional guest experiences and...

About the role We are seeking a Senior Chef de Partie to lead the Kaiseki (Japanese) section at Four Seasons Dubai DIFC. The role involves preparing authentic kaiseki‑style dishes with meticulous atte...